{"title":"Heads","description":"\u003cp\u003eHeads are one of the most overlooked cuts in seafood — on a grouper or snapper, they can carry a quarter of the fish's weight, and most of that gets thrown away. Simmer one down for a stock richer than bones alone, or roast it whole and pick the cheeks, collar, and jowl — some of the sweetest meat on the fish.\u003c\/p\u003e\n\n\u003cp\u003eVacuum sealed in a 5-mil bag built for bone-in product. Frozen Fresh, hook and line caught in Gulf waters.\u003c\/p\u003e","products":[],"url":"https:\/\/gulfmonger.com\/collections\/heads.oembed","provider":"Gulf Monger","version":"1.0","type":"link"}